Download RSE document (in French)

♻️ Strong Environmental Commitments

Prunidor is taking concrete steps toward more sustainable production:

• Recyclable Materials: We are gradually replacing plastic films, tapes, and other consumables with eco-friendly alternatives.

• Waste Recovery: We reuse pits for boiler combustion, recycle cardboard, and repurpose sorting residues to make prune cream.

• Energy Management: We fine-tune production equipment, improve thermal insulation, and have launched an energy audit targeting a 10% reduction in overall energy bills.

• Water Consumption: We reduce water usage through closed-loop systems.

• Carbon Footprint: A three-year action plan follows our carbon footprint assessment.

• Future Goals: Installation of solar panels, transition to LED lighting, and awareness campaigns on responsible energy use.

👩‍⚕️ Employee Well-being at the Heart of Our Strategy

Prunidor’s greatest asset is its people. Our social policy focuses on:

• Diversity and Inclusion: An average age of 47, with broad cultural and gender diversity across teams.

• Workplace Comfort: Investments in ergonomic and high-comfort equipment (carts, ovens, shrink wrappers).

• Training & Safety: PRAP modules, continuous safety training, harassment prevention policy.

• Loyalty and Stability: A very low turnover, with an average seniority of 15 years.

• Knowledge Sharing: We welcome interns and apprentices to pass on our know-how and values.

💼 A Responsible and Locally Anchored Economic Vision

Our economic responsibility relies on a long-term and locally focused approach:

• Creation of a Joint Economic Interest Group (GIE) to secure supplies and improve raw material quality.

• Local & National Partnerships to strengthen local supply chains and national collaboration.

• Cost Optimization: Careful energy management and supplier negotiations to control expenses.

• Risk Anticipation: A dedicated risk management document helps us identify and prevent workplace risks.

✅ Certified Excellence

To ensure product quality and responsible practices, Prunidor adheres to leading certifications including:
IFS Food, Organic Farming (AB), Protected Geographical Indication (PGI), SMETA, and Zero Pesticide Residue.

🌱 Conclusion

At Prunidor, CSR is not just a checkbox — it’s a fully integrated and actionable strategy, designed to create long-lasting positive impacts on the planet, our employees, and our performance. Because working better, together, is more important than ever.

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📍 Location: Le Bambino Cabaret, Bergerac
🎤 On the program: Dinner show, music, laughter, and shared memories

This long-awaited evening offered a wonderful opportunity to wrap up the year on a high note. With delicious food and a vibrant show, everyone enjoyed a delightful break filled with fun and connection, strengthening the bonds within our team.

✨ Thank you all for your participation, your positivity, and your dedication throughout the year.
Here’s to 2025 – with the same energy and team spirit!

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The entire PRUNIDOR team met on June 30, 2023 to thank Alain LALLIOT.

Alain, Team Leader of our puree workshop, has rewarded us with 30 years of collaboration at Prunidor.

A strong commitment throughout these years, even in difficult times.

We all thank him warmly and wish him the best in this new life as a retiree.

He will be able to invest in his passion for hunting surrounded by his friends.

Have a good trip Alan!

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Their passion for prunes and product quality is their DNA!

Our group of producers OP SICA PRUNIDOR

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Prunidor at Agricultural Show on March 1 and 2, 2022.

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Our little gourd still works miracles, it had been awarded at the general competition in Paris, we were talking about it in this article.

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The recipe won the silver medal for its immediate recognition, generosity and length in the mouth!

This cream can accompany your panna cotta, yogurts, pancakes, your thin apple pies, or on sandwiches for breakfast.

Think about it, it’s the cream of the crop! It is available in buckets of 5 and 15kg or in resealable Doypack of 375g and 2.5kg.

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